My recipe by Nicolás Martínez

Cereal palettes

Ingredients

8 cups of your favorite cereal

6 cups chopped white marshmallows

5 tablespoons butter

sticks to paddle

How do to prepare?

1 In large bowl, melt butter and add themarshmallows.

Cook over low heat, stirring constantly, until melted.

2 Remove from heat, added the cereal and mix well.

3 With your hands very clean takes a littlebutter and grease.

Then shape into balls or other cereal youlike.

4 Insert each stick to the blades.

let cool in foil.

NOTE: You canwrap in waxed paper or cellophane bags and take them with you wherever youwant.