Friday, March 9, 2012

Arepas by Martín Aldas


AREPAS


Ingredients:


flour


butter


salt


secret ingredient



Preparation:



1. Put the flour in a base.


2. Add some salt in the flour.


3. Put the secret ingredient and the butter into the oven.


4. Add the two ingredients into the flour.


5. Put the flour into an “arepero”.


6. Only wait like 6 or 5 minutes.

1 comment:

  1. Honestly, l love arepas Martín! l do love them with cheese on or in them. Yummy!

    ReplyDelete